Corn & Cheese Flan

At Journeys End Bed and Breakfast

89 Cedar Street , St. Augustine, FL 32084 Stati Uniti d'America



Ingredienti

  • 2 cups Cheddar Cheese - Grated or feathered
  • 1 cup Frozen or Fresh Cooked Corn
  • 10 Eggs
  • 1/2 teaspoon Salt
  • 1/2 teaspoon Pepper
  • 1/4 to 1/2 teaspoon Cayenne Pepper
  • 1 1/4 cup Milk
  • 3/4 cup Half & Half
  • 2 tablespoons Parmesan Cheese

Instructions

  1. Preheat oven to 350 degrees, Spray 9 x 13 Baking Dish with cooking spray.
  2. Layer cheese, then corn in baking dish.
  3. Mix remaining ingredients EXCEPT PARMESAN CHEESE and pour over cheese/corn.
  4. Bake 45 minutes until lightly browned and fluffy. Sprinkle Parmesan Cheese and return to oven for 1-2 minutes.
  5. We serve this with a peach mango salsa, sour Cream and guacamole garnish. Our guests love this and request this recipe more than any other. ITS SO EASY TO PREPARE!!!
Condividi
About this recipe:

Corn & Cheese Flan

check